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Details
Material Type: | Conference publication |
---|---|
Document Type: | Book |
All Authors / Contributors: |
Radu Stern |
ISBN: | 282521017X 9782825210178 |
OCLC Number: | 19977150 |
Notes: | Notes bibliographiques. |
Description: | 96 pages : illustrations ; 20 cm |
Responsibility: | du colloque de Lausanne, 7 février 1987 publiés par Radu Stern. |
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- aesthetics and food (by 1 person)
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- gastronomy (by 1 person)
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